Join us for Fellowship Fridays on Zoom at 7:00 p.m.

C is for Cooking for October 16th

This week join Melissa Pfau as she prepares two easy game-day ready appetizers:
Beer Cheese Dip and Apple Chips. 

The following ingredients will be needed:

Beer Cheese Dip:
2 blocks of cream cheese, softened
2 cups shredded cheddar cheese
1 packet Ranch seasoning dry mix
About ¾ cup beer
Pretzels
 
Apple Chips:
Apples!
​Parchment Paper or Silpat mat.  
And optional equipment - mandolin. 

 
#FellowshipFriday
Each week of the month, enjoy one hour of something new. Contact coordinator for the Zoom link and password.  

• Week A is for Art, contact Rose Wrede
• ​Week B is for Book Club, contact Caren Grandgenett
• Week C is for Cooking, contact Debbie Fowler
• Week D is for “Dirt Diggers” (gardening), contact Ruth Knabel
• Week E is for something Extra on those occasional fifth Fridays

Fellowship Fridays start at 7 p.m. with 15 minutes of social time, followed by a demonstration.  

​Our Zoom Meeting is now password protected. The eNews email included a link to the Zoom meeting with instructions on connecting including the password. You can just click the Join Zoom Meeting link listed in the email. It automatically enters the password for you. Then it should give you the option to either run Zoom in your browser of to download the Zoom app to your PC. When you connect to the meeting you will be give the option to connect with internet audio and video or to dial in. Most of you should be able to use internet audio and video. Please try to connect to the meeting 5-10 minutes before the start so we can confirm you have a good connection. If you are unable to use the internet audio, you can dial in on the phone lines listed in the email. They are toll lines, but if you have a cell phone with free long distance, there should be no toll charges to you. For dial it will ask you the meeting ID and password listed in the email.